The online is now buzzing over a unexpectedly simple view: blush-toned eggs. This recent foodie sensation, sparking countless clips on the web, isn't the product of synthetic coloring. Instead, the vibrant hue generally comes from adding beet juice to the batter before cooking them. While harmless to eat, the fad has prompted questions and driven q

Imagine, if you will, a sunny morning. The rooster has crowed, the birds are singing, and you're just about to start your day with a tasty breakfast of eggs. But wait! What is this? In your carton of freshly laid eggs, there's one sphere that's not like the others. It's a vibrant, almost shockingly rose shade! You stare at it in disbelief, wonderi